Hospitality Professional Education, Training & Library - Santa Barbara, CA at Geebo

Hospitality Professional

3.
9 Santa Barbara, CA Santa Barbara, CA Full-time Full-time $20 - $23 an hour $20 - $23 an hour Our vision at Chick-fil-A, Santa Barbara is to be the most caring company in all of Santa Barbara.
Our Purpose:
To be the premier restaurant experience that promotes flourishing for every team member and guest Our Values:
Commits to Excellence Actively take ownership Relationally Driven Engaged in growth Serves with genuine hospitality What We Deliver:
We are committed to providing guests with excellent food, and a warm, friendly, clean environment.
Compensation:
Full-time starting at:
$20.
00-$23.
00 Summary Chick-fil-A Santa Barbara is looking for a Hospitality Professional to join our growing team.
As a Hospitality Professional at Chick-fil-A Santa Barbara, you will be The Secret Sauce in creating a positive and memorable experience for our guests.
Hospitality professionals are responsible for upholding Chick-fil-A Santa Barbara's mission, vision and values through exceptional service and care.
Serving others is at the heart of what we do and who we are.
It is the foundation of our success and will continue to be what our future looks like.
We care by showing up every day, giving our best, and serving each of our guests as a team.
This is an exciting role for anyone that wants to develop their Hospitality skills, or even kick-start their career in the Hospitality industry.
There are many opportunities for career advancements and professional development.
Your primary responsibility will be to ensure exceptional customer service by providing a warm and friendly environment.
You will be responsible for greeting guests, taking orders, and maintaining a clean and safe restaurant.
Own the Numbers:
You are the one who drives the numbers that help our Restaurant reach its goals.
You are expected to both know the numbers within your role and achieve those numbers consistently.
Responsibilities Greet guests with a friendly and welcoming tone as they enter the restaurant or drive in our drive thru lanes Work efficiently to deliver genuine hospitality, process orders and minimize wait times Maintain a clean and organized environment ensuring cleanliness standards are met Handle guest complaints, concerns, and feedback with professionalism Proactively address guest needs and exceed their expectations.
Work collaboratively with team members to create a positive work environment Provide accurate and helpful information to guests Qualification 1-2 years experience in a customer service or hospitality role preferred Full Time (30 - 40 hours) availability required - including evenings and Holidays Friday and Saturday full availability required Ability to work in a fast-paced environment Excellent communication and interpersonal skills Team player with a positive attitude Strong attention to detail and cleanliness Commitment to providing exceptional service Benefits Every Sunday off Competitive pay Retirement 401k Plan Employee meal benefits Opportunities for advancement and professional development Scholarship Opportunities Mental Health Stipend Subsidized Health insurance Paid trainings Travel opportunities for Grand Openings Referral bonus Working at a Chick-fil-A Santa Barbara restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment.
Our Chick-fil-A restaurant is locally owned and operated by an independent, franchised Operator who invest in the future of the Team Members at Chick-fil-A Santa Barbara.
Our Operator, Travis Collins, strives to create a place where team members feel like family and have an opportunity to flourish.
Pay:
$20 - $23 / hour Pay:
Other
Benefits:
Paid time off Health insurance 401(k) matching Referral program Employee discount Paid training Other Job Type:
fulltime Schedule:
8 hour shift Weekend availability Holidays Day shift Night shift Education:
High school degree Work location:
On-site.
Estimated Salary: $20 to $28 per hour based on qualifications.

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